Kubota Tokugetsu Junmai Daiginjo stands out for its exceptional rice polishing and seasonal presentation. Made with Yukinosei rice cultivated in Niigata Prefecture, Japan, the rice is polished to just 28% of its original size, creating delicate, pearl-like grains that evoke the radiance of a harvest moon. This imagery inspired the name Tokugetsu, meaning “special moon.” Bottled in September during the harvest season, this limited seasonal release reflects Kubota’s dedication to precision and refinement, offering an elegant aroma, delicate character, and gentle texture.
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