Taiwan Yuquan 20-Year Aged Shaoxing originates from a century-old traditional brand, located in the fertile Jiangnan region. It follows a philosophy of carefully selected ingredients and natural fermentation. It undergoes a slow 20-year maturation, resulting in a rich and layered profile that perfectly reflects the passage of time and meticulous craftsmanship.

台湾玉泉二十年陈绍兴源自百年传统品牌，坐落于富饶江南水乡，秉承精细选料与天然发酵环境的理念，经过长达二十年的缓慢陈放，使风味层次丰富而深邃，完美展现时间沉淀与匠心精神的结合。