Kikusui Kuramitsu Junmai Daiginjo represents the pinnacle of Kikusui’s craftsmanship, bringing together more than 140 years of experience and dedication to exceptional quality. Made exclusively from Kikusui Rice grown in Niigata, this distinguished expression uses rice carefully polished to 23% to highlight purity, precision, and refinement. Every stage is carried out with meticulous attention to detail, reflecting the knowledge, skill, and passion cultivated since the company's founding. The result is an elegant Junmai Daiginjo that showcases the remarkable character of Kikusui Rice through a beautifully balanced and sophisticated profile.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic bevarages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, go to www.P65Warnings.ca.gov/alcohol.
