Tatsuriki Junmai Ginjo Shinryu Nishiki is a refined sake brewed with the rare Shinryu Nishiki rice variety, developed to express purity, balance, and elegant aromatics. The aroma reveals gentle notes of pear, white peach, and soft floral hints. On the palate, it is smooth, clean, and lightly fruity, supported by bright acidity and delicate umami for a graceful, harmonious structure. The finish is crisp, pure, and beautifully lingering. A versatile sake that pairs excellently with sushi, sashimi, seafood, and refined Japanese cuisine.