Dassai 23 Hayata honors the legacy of Dr. Yasuyoshi Hayata, reflecting the brand’s commitment to innovation, precision, and modern Japanese refinement. This flagship expression is crafted with Yamada Nishiki rice polished to 23% and utilizes a pioneering heat preservation method combined with micro-bubbled carbon dioxide, ensuring exceptional stability while maintaining the delicate aromas and refined character. Smooth, elegant, and luminous, Dassai 23 Hayata delivers a polished profile that showcases the meticulous care, premium quality, and thoughtful innovation the brand is renowned for.