Koimari Saki Oyama Nishiki Junmai Ginjo captures a seasonal character inspired by the transition from summer into autumn. Made with Oyama Nishiki rice, it presents a smooth and lively profile with a balanced relationship between sweetness and acidity, along with a distinctive texture and refined finish.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic bevarages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, go to www.P65Warnings.ca.gov/alcohol.
