Kizakura 45 Junmai Daiginjo is made exclusively from Yamadanishiki rice, specially cultivated with reduced fertilizer and pesticide use and polished to 45% of its original size. This selection highlights Kizakura’s attention to rice sourcing and precise polishing, placing the quality and preparation of its chosen ingredient at the center of its craftsmanship.
WARNING: Drinking distilled spirits, beer, coolers, wine and other alcoholic bevarages may increase cancer risk, and, during pregnancy, can cause birth defects. For more information, go to www.P65Warnings.ca.gov/alcohol.
